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Lettuce
Is Not Enough:
Eating Outside Your Box
One
way to combat the boredom that many people complain about
when they eat healthy, is to ”eat
outside your box.” Experiment with
new foods and cuisines and challenge your long-held
notions about what to eat and when.
Iceberg is not the only kind of lettuce.
Apples and oranges
are not the only fruits. And there is no law that says you
can’t eat
mushroom lasagna for breakfast and a southwestern
omelet for dinner. Just because your parents always eat
turkey on Thanksgiving, fish on Friday and
meatloaf on Mondays, does not mean you have to follow the
same plan.
Dare to step
outside your comfort zone and put an end
to your eating rut, by accepting one (or more) of the following
challenges to eat and live more healthily and creatively.
1. Make a list of 10 foods that you eat
on a regular basis. Over the course of the next month, eat
outside your box by avoiding
these foods.
2.
Try a new food every day. Have you knocked eating brown
rice, tofu, sushi or kiwi without ever giving it a try?
Don’t allow the opinions of others to inhibit your
pallet. Give your taste buds an opportunity to decide.
3. Avoid
eating any of the same meals you ate last
month. Use your imagination and cookbooks like Trim &
Terrific by Holly Clegg to invigorate your mundane menus.
4. Do not visit any of the same restaurants
you tried last month. If you eat out it must be somewhere
new. And do not forget to order
something new and nutritious off the menu.
5. Buy a new cookbook
and explore ways you can make the foods you enjoy more nutritious
– and unusual.
6. Ask people from different
racial, regional, religious and cultural backgrounds
to share their favorite foods and recipes. Incorporate two
of these into your menus.
7. Buy a new cookbook with recipes from
a cuisine you have never tried. Prepare
at least one meal a week from the cookbook.
8. Sit down with a healthy cookbook
like The Ultimate Healthy Eating Cookbook edited by Anne
Sheasby. Make a list of 30
recipes that look appealing. You don’t
have to use them immediately – but they will be available
when you need them to add a different twist to your eating
routine.
9. Make a special trip to the grocery store
to shop for herbs and spices.
Buy at least five you have never tried and experiment with
at least one new herb or spice each week.
10. Take a cooking class.
Check the local YMCA or community center for course offerings.
11. Flip
the script. Make a list of the meals you
usually eat for breakfast, a list of meals you usually eat
for lunch and a list for dinner. Then eat what you normally
eat for lunch for dinner, dinner for breakfast and breakfast
for lunch.
12. Each time you go grocery shopping buy
at least five different brands than you
usually do. You may be surprised to learn that different
brands offer better nutrition, taste and price. |